Flan de Limón (Lime Flan)

Caramel:
1 cup sugar
½ cup of water

Flan:
Zest of 4 limes
Juice of 2 limes
1 tablespoon corn starch
8 Whole eggs
1 can sweetened condensed milk
1 cup whole milk
1 cup heavy cream
2 tablespoons sugar
1/2 teaspoon of vanilla extract

Source: http://www.mycolombianrecipes.com/flan-de-limon-lime-flan

And i used double cream, Bulla double cream, nothing in the world can go wrong with Bulla double cream and condensed milk, it’s so yum.

I only changed one thing in this recipe, i steamed the flan, not bake.

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